All / Individual Cuts Individual Cuts Clear Categories Categories All Beef Deposits Bundles Individual Cuts Filters Filter Clear Filter Pasture Raised Eggs - 1 Dozen $7.00 Pullet Eggs - Pasture Raised, 1 Dozen $3.50 Brisket (4- 5 lbs) $45.00 Chuck Roast (2 lbs) $27.00 New York Strip Steak (1.25 lb) $28.00 Sirloin Tip Roast (2 to 3 lbs) $25.00 Rump Roast (2-3 lbs) $25.00 Standing Rib Roast (2.5 - 3.5 lbs) Sale Price: $35.00 Original Price: $50.00 Sale Standing Rib Roast (4 lbs) Sale Price: $50.00 Original Price: $70.00 Sale Liver (1 lb) $6.00 Stew Meat (1 lb) $11.00 Sold Out Flank Steak (1 lb) $15.00 Round Steak (2 lbs) $15.00 Short Ribs (2 -2.5 lbs) $18.00 Soup Bones (1 - 1.5 lbs) $12.00 Heart (2-3 lbs) $18.00 Ground Beef (1 lb) $11.00 Ribeye Steak (2 per pkg of 1.75 lbs) $43.00 Beef Tenderloin ( .5 lb) $16.00 Oxtail (2 lbs) $14.00 Tongue (1.5-2 lbs) $14.00 No results found No results match your search. Try removing a few filters.